Rasmalai Mousse Shots- No gelatin No Agar Agar No eggs

Rasmalai Mousse-No gelatin No eggs No agar agar– A fusion Indian dessert that combines the flavors of Indian Rasmalai with fluffy whipped cream to make these super creamy, light and airy Rasmalai Mousse shots. Made in 15 minutes, it looks … Continued

Moong Dal Halwa from Besan/No Moong Dal, No Soaking No Grinding

Love moong dal halwa but don’t want to spend the time in washing, soaking, grinding and roasting the moong dal. This quick recipe uses besan/gramflour instead of moong dal eliminating the need to soak and grind. Taste-just like traditional moong … Continued