Namkeen Seviyan/Vermicelli Upma

Namkeen Seviyan/Vermicelli Upma –Namkeen seviyan or Vermicelli upma is a variation to the traditional upma recipe. It is also called semiya, seviya, sewiyan or Jave. The word namkeen stands for savory.  Traditional upma is made with roasted suji/semolina whereas this … Continued

Rasmalai Mousse Shots- No gelatin No Agar Agar No eggs

Rasmalai Mousse-No gelatin No eggs No agar agar– A fusion Indian dessert that combines the flavors of Indian Rasmalai with fluffy whipped cream to make these super creamy, light and airy Rasmalai Mousse shots. Made in 15 minutes, it looks … Continued

Biscoff Tiramisu-Easy Eggless Recipe

This Biscoff Tiramisu with layers of Biscoff Cream and coffee dipped Biscoff cookies makes an easy and quick dessert that feeds 20 people. This easy, eggless Biscoff Tiramisu recipe requires only 6 main ingredients and 15 minutes to prepare. It … Continued

Nolen Gur Rabri Shots/Instant Gur Rabri in 6 minutes

How to Make Nolen Gur Rabri Nolen Gur Rabri shots require only 5 ingredients and is ready in 6 minutes. The taste is so unique and delicious that this recipe does not require any cardamom, saffron or nuts. I wanted … Continued

Pesto Cheese Puff Pastry Sunflower Tart/Pinwheel

Pesto Cheese Puff Pastry Sunflower Tart-Wow your guests with this 3 ingredient tart. The sunflower shape looks so pretty and is such an easy recipe to put together. I have used pesto and mozzarella cheese but you can customize it … Continued

Panchamrit Cake/Rava Panchamrut Cake

Panchamrit Cake/ Rava Panchamrut Cake-Milk ,yogurt, ghee, sugar and honey are the 5 ingredients of Panchamrit and when mixed with sooji, it makes a delicious egg free cake that can be used for parshad or for pujas. The honey is … Continued

Eggless Rose Tiramisu with Rusk

posted in: Dessert, Eggless Baking | 0

Eggless Rose Tiramisu with Rusk-This fusion dessert combines the Indian Rose Falooda flavor with rose flavored Cream cheese and whipping cream. With only 5 ingredients and having replaced the lady finger cookies with Rusk, this is an easy make ahead … Continued