Namkeen Seviyan/Vermicelli Upma –Namkeen seviyan or Vermicelli upma is a variation to the traditional upma recipe. It is also called semiya, seviya, sewiyan or Jave. The word namkeen stands for savory. Traditional upma is made with roasted suji/semolina whereas this … Continued
Kala Chana Chaat-Instant Pot and Pressure Cooker Recipe-Protein Rich, low fat, healthy, chock full of vegetables and sweet, spicy and tangy is the best way to describe this Kala Chana Chaat. This Kala Chana Chaat/salad in Instant Pot makes a … Continued
Pesto Cheese Puff Pastry Sunflower Tart-Wow your guests with this 3 ingredient tart. The sunflower shape looks so pretty and is such an easy recipe to put together. I have used pesto and mozzarella cheese but you can customize it … Continued
A quick easy recipe of papdi chaat using air fried tater tots and air fried papdi. When craving for chaat strikes and you don’t want to boil, peel and dice the potatoes then its tater tpts to the rescue. I … Continued
These vegan and gluten free buffalo cauliflower wings are so addictive. An easy way to include some healthy vegetables into your diet. I really wanted to make these both vegan and gluten free, so I didn’t use all purpose flour … Continued
Only 2 ingredients-tortillas/rotis and a drizzle of oil to make these practically no oil, tortilla chips/papdi that we Indians use in our popular street food category-Chaat. Papdi is an important ingredient in all street food, be it it Bhel puri, … Continued
Baked Matar Kachori in Puff Pastry/Air Fryer Matar Kachori Pinwheel-Traditional matar kachori filling stuffed into ready puff pastry makes these amazingly attractive and delicious pinwheels. These are healthier than the traditional kachoris as these are not deep fried, instead these … Continued
Healthy 7 grain Methi Mathri-Baked and Air Fryer Recipe/Baked Masala Crackers-These Methi mathris are healthy for two reasons-they use a combination of 7 different grains instead of maida(APF) and they are not deep fried like their traditional counterparts. With lots … Continued
Navratri food doesn’t have to fried and oily! Here is a healthy,low fat tikki recipe which is a made in a few drops of oil. These pan fried tikkis/cutlets made of Sama ke chawal/Barnyard millets are so filling as they … Continued
This is a fool proof recipe for beginners who struggle to make traditional style medhu vadai with a hole in the middle.I have included tips and tricks to make perfect donut shaped Medhu Vadas without any special gadgets or skills. … Continued