Vrat Spinach pakoras made in an Air Fryer in just a spoonful of oil are healthy and low fat. Made with Water chestnut/Singoda flour and tapioca flour, these pakoras are gluten free and vegan. Usually vrat pakoras involve the use … Continued
Five minutes is all you need for this easy ladoo recipe using Almond Flour. With only four ingredients and no sugar syrup to make this recipe literally requires just mixing the ingredients-that’s it. The use of blanched Almond flour eliminates … Continued
Indian Milk Cake recipe with only 4 ingredients and made in the oven! It’s as easy as dumping the ingredients, mixing and baking! This dessert pretty much cooks by itself while you focus on other household chores. Just set the … Continued
The easiest recipe of Mishti Doi! Just 3 ingredients and five minutes to make this epic Bengali dessert! No boiling and cooling of milk, no starter to set the yogurt. Just stir only 3 ingredients and leave overnight to set! … Continued
The easiest mango ice cream recipe ever-just mix,freeze and serve! No Churning and No eggs needed. With only four easily available ingredients and the flavor of mango mixed with saffron, this ice cream is always a hit with everyone. This … Continued
A summer drink made of fresh plums, that’s sweet,salty and tart. You get a full serving of fruit while enjoying a delicious drink. Inspired by Aam panna and Watermelon panna, its a great way to consume plums. If you suffer … Continued
Freeze minced garlic without any preservatives,oil ,salt or turmeric for use in everyday cooking. The color, texture and taste of the garlic stays as good as fresh making cooking very fast,easy and convenient. We have often heard about minced garlic … Continued
A copycat recipe of the Britannia cake, made healthier by using wholewheat,semolina,yogurt and tutti frutti/candied fruits. Made with ingredients easily available at home, it’s a breeze to make. This cake doesn’t require any eggs and is made with wholewheat flour/ … Continued
A traditional recipe of Makai ki Roti with tips and tricks to roll perfect,crack free rotis. Makai ki Roti is a flatbread that’s made from corn meal/Maize flour and is naturally gluten free. Because there is no gluten in the … Continued
Three ingredients and five minutes to make this super easy peda. The flavor of saffron and cardamom goes really well with the milky, creamy pedas. I made these pedas for my daughter, she loves them and was the only thing … Continued