A fusion sandwich that combines pesto with all time favorite Paneer,corn and cheese to make one delicious sandwich. I love experimenting with different ingredients and this was a successful experiment! When you just don’t want to cook an entire meal … Continued
Feed the kids this 2 ingredient,2 minute watermelon popsicle and feel good knowing that they are getting a full serving of fruit! It literally takes only two minutes to put the ingredients in a blender and mix everything and freeze. … Continued
The pressure cooker method of Baingan Bharta method eliminates the need to grill the eggplant on coal or open flame,cool and remove the charred skin. The entire meal can be ready in under 30 minutes with only one pressure cooker … Continued
Five minutes to put together this 5 ingredient, egg free dessert. Can be assembled ahead of time and baked fresh and served straight out of the oven to guests! I love this dessert for the taste and ease and has … Continued
Watermelon juice made with fresh mint,ginger some basic spices and a squeeze of lemon /lime is the perfect summertime drink which not only quenches your thirst but is good for you! I am a firm believer that nature provides us … Continued
A healthy variation of dosa that uses Daliya/Cracked wheat as the main ingredient instead of Rice,making it perfect for people who want the taste and crunch of traditional,crisp dosas without the carbs that are associated with it. I am forever … Continued
A unique salsa that uses fresh strawberries and kiwi instead of the traditional tomatoes for a flavorful burst of flavor. The bright colors of the salsa definitely make the salsa all the more appealing! Mexican food is so easy to … Continued
Restaurant style salsa ready in minutes using canned tomatoes and fresh cilantro,peppers and garlic. A perfect appetizer that’s easy to make and has all the flavors and color that we are used to at our favorite Mexican restaurant. There is … Continued
You don’t have to scrape the peel or soak in salt or fry the karelas for this stir fry recipe. Just cut,add the spices and cook on a medium flame. I always made stuffed karelas as it is a family … Continued
A No onion,garlic,versatile curry that can be used as a base for any Indian meal, be it Paneer Makhanwala/Butter paneer, Palak Paneer, Malai Kofta, Shahi Gobhi,Rajmah,Chana or even Butter chicken or any meat dish. I made it recently for my … Continued