A delicious tea time cake that contains no eggs,dairy or flour. With mango season in full swing,this cake is a perfect summer recipe-its light, fruity and delicately spiced with saffron and cardamoms. I made this cake at least three times … Continued
The easiest toffee recipe without using corn syrup or candy thermometer! The surprise ingredient is the base layer which is made up of drum roll please… Saltine Crackers. If Saltine Crackers are not available, please use any salty crackers. The … Continued
The easiest,creamiest,tastiest cream cheese frosting! easy enough that my daughter can whip it up by herself and versatile enough to taste great on cakes,cookies and cinnamon rolls! I first tried this frosting many years back on my Cookie Cake. It … Continued
These egg free Red Velvet cupcakes are so moist and light, and so easy to make with pantry staples available in every home. With only a bowl and spoon and no additional equipment needed, its a great beginner recipe. It’s … Continued
The yummiest,easiest recipe of Apple crisp! With only 4 ingredients and 5 minutes to put together, this semi homemade dessert will become a must at all gatherings and parties. As many of my friends don’t eat eggs, I make … Continued
The Best Chocolate Buttercream Icing made with Real Butter, Cocoa powder, Confectioners sugar and a few tablespoons of milk/water is also the easiest to make and tastes absolutely heavenly! I made these Vegan Chocolate cupcakes (without eggs,butter or milk) recently to … Continued
These egg free,dairy free vegan cupcakes are so light,airy and moist and require just a handful of ingredients found in every home. In fact they don’t even require any special equipment, no electric beaters or whisk needed-just a bowl and … Continued
Five minutes to put together this 5 ingredient, egg free dessert. Can be assembled ahead of time and baked fresh and served straight out of the oven to guests! I love this dessert for the taste and ease and has … Continued
Five minutes to make this cool, creamy, no cook ,eggless Mango Mousse. Best part its totally vegetarian as there is no Gelatin or the hassle of cooking with Agar Agar(China Grass). if you follow me, then you know that I … Continued
Celebrating 2 milestones with this cake! First its been over 6 months since I have been blogging and second, my Facebook page reached over 500 likes! Thanks to family, friends and readers who have helped me get this far … Continued