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–+ servings

Watermelon Pana-Watermelon Juice with Mint,Ginger and Spices

Aanchal Gupta
Watermelon juice flavored with mint,ginger,lemon and Indian spices. Inspired by the famous summer drink Aam pana.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Drink
Cuisine Indian/International
Servings 4 -5 servings

Ingredients
  

  • 4-5 cups watermelon pieces deseeded(Save a few wedges for serving)
  • 1/4 cup mint leaves washed
  • 1/2 tsp Black salt Use plain salt if Black salt is not available
  • 1/2 inch Ginger skin scraped off
  • 1 tbsp sugar More or less depends on how sweet the watermelon is
  • 1/4 tsp ground black pepper
  • 1/4 tsp Roasted ground cumin
  • Juice of 1/2 to 1 lime/lemon depending upon size

Instructions
 

  • Place all ingredients in a blender and mix till ginger and mint are completely mixed in.
  • Serve over ice and garnish with additional mint and watermelon wedges

Notes

You can strain the juice, but I did not as I didn't want to lose the fiber. Customize it to suit your taste by adding spices of your choice. If you want to consume during fasting, use Sendha namak/salt,sugar,mint and lemon juice,eliminating all other spices.
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